Costa Rica

Marine & Wildlife Conservation
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Smithsonian Student Travel |  Costa Rica

Travel to Costa Rica on this high school summer program and dive deep into the world of conservation as you explore firsthand this small country’s impressive biodiversity and extraordinary terrestrial and marine ecosystems. Begin at a biological research station in Tortuguero National Park run by the Sea Turtle Conservancy before traveling to a field research station in the tropical forest. Get an insider’s view into the work of a tropical scientist, learn about and participate in research and data collection, and get up-close with flora and fauna on hikes with guides. Cap your program at a biological preserve in the Monteverde Cloud Forest as you collaborate on reforestation projects and learn more about this incredible and biodiverse ecosystem.
July 14, 2023–July 28, 2023 (15 days)
July 28, 2023–August 11, 2023 (15 days)
Students completing grades: 9–12
Tuition: $6,890 + airfare
Typical Group: 13–15 + 2 leaders


  • Assist researchers in data collection at the Sea Turtle Conservancy

  • Embark on night walks to monitor sea turtle populations

  • Learn about small-scale hydroelectricity at a rainforest ecolodge

  • Zipline through the unique cloud forest canopy in Monteverde


This itinerary represents our plan for the program. However, we may implement changes if we identify opportunities to improve the experience, to take advantage of unexpected events, or to accommodate local schedule changes.

Departure • Travel Day • Meet your student travel group and one of your trip leaders in Miami, Florida, and fly together to San Jose, Costa Rica.

Escazu • 2 days • Spend your first two nights at a mountain ecolodge outside of San Jose. Get to know your group and leaders, participate in an in-depth orientation, and spend a day in Costa Rica’s vibrant capital city. Prepare for your travels to Tortuguero National Park.

Tortuguero National Park • 5 days • Travel northeast by private bus and boat to stunning Tortuguero National Park. Take on the role of eco-volunteers as you collaborate with researchers at a biological field station run by the Sea Turtle Conservancy. Shadow researchers on nightly beach walks and learn about the past, present, and future of this delicate marine ecosystem. Become part of a five-decade-long conservation initiative as you participate in data collection, turtle tagging, and night shifts to monitor sea turtle nesting sites of green and leatherback turtle populations. Interview local experts and learn about projects aimed at helping to protect turtles from human interaction, light pollution, and changes in the marine environment. Team up with a local primary school to connect with school children and raise awareness about sea turtle conservation efforts.

La Selva Research Station • 2 days • Next, travel inland to a pioneering tropical ecology research station situated in lush forest. Settle into your field station accommodations, and explore this incredibly biodiverse tropical rainforest ecosystem. Get an insider’s view into the work of a tropical scientist and get up-close with the jungle’s flora and fauna on hikes with guides. Spot sloths and howler monkeys, identify native birds, and embark on a rafting expedition on the tumbling Sarapiqui River.

Monteverde Cloud Forest • 4 days • Continue west to your next destination, a small family farm located just outside the Monteverde Cloud Forest Reserve. Eat delicious, home-cooked Tico meals made with local produce, and settle into your hilltop cabin. Meet your Smithsonian Student Travel Expert and explore trails that wind through the property, taking you through one of the most biodiverse forests in Costa Rica. Visit the Monteverde Institute, participate in an ongoing reforestation project, and learn how local communities are adapting to and mitigating the effects of a changing climate. Zipline through the forest canopy, learn to identify some of the cloud forest’s most unique species, and work on your independent project. Finally, discuss ways you can bring your knowledge home to protect and preserve the ecosystems in your own backyard.

San Jose • 1 day • Return to San Jose, have a final group celebration, and prepare for your travel home.

Return • Travel Day • Fly from San Jose, Costa Rica, to Miami with your group and a trip leader, then continue on to your final destination.

Smithsonian Student Travel Expert – Coming Soon!

The expert joining this journey is a professional in their field and will be with the group for three to four days of the itinerary. They will tie in their knowledge and experiences with the themes of the program and will share their insights and passion for the region during talks and informal conversations throughout their time with the students.  

What to Expect

Physical Activity This is a physically active summer travel program. You can expect to walk on beaches after dark, hike in the jungle, work on hands-on projects, raft through the jungle, and kayak over the course of the trip. You do not need to be at peak fitness to participate, but it is important that you have a desire to be physically active, and that you are excited about trying all activities.

Accommodations We stay in various types of accommodations throughout this program, including a dormitory at a scientific research station and rustic ecolodges. Students have access to common and outside space at our accommodations for community meetings, working on projects, and socializing. Leaders stay together with students throughout the program.

Climate • Costa Rica is a tropical country with two seasons: wet and dry. Summer is the wet season. It rains often in brief, heavy showers rather than all-day storms. Daytime temperatures range from 75-85°F, while nighttime temperatures drop to 70-75°F.

Meals We enjoy most meals of traditional Costa Rican cuisine prepared and served at our accommodations. Other times we eat lunch and dinner in restaurants. Occasionally we also purchase supplies for healthy and delicious picnic lunches.

Cuisine Costa Rican cuisine features a hearty amount of rice and beans, and a delicious array of tropical fruits, such as papaya, mango, and pineapple, at almost every meal. A typical lunch consists of gallo pinto (rice and beans), fish or chicken, vegetables, cheese, tortillas, and fruit.

Enroll in two programs & save $500!

$300 tuition discount + no application fee